A saloon with more than 1,000 bottles of wine in a very large display
The exalting of the Italian and international wine culture
One not only drinks the wine, one smells it, observes it, tastes it, sips it and – one talks about it
DiVino Osteria Trevigiana boasts a cellar with more than 1,000 bottles of wine, to be savored for lunch or for dinner, in good company.
Our wide selection of wines will be combined with delicious dishes, prepared for feasts, parties and special events, ranging from graduations to weddings.
Different grapes, techniques and origins, which accompany the unmistakable flavors of the Treviso’s cuisine – among the richest ones of the regional tradition, thanks to the union of ingredients and tipicality of the Venetian plane and Piave.
A long wine list with flavors, fragrances and colors well combined with the tastes and the scents of our restaurant’s dishes.
More than 1,000 bottles to encompass the whole Italy and beyond
Among our proposals there are Italian and foreign wines, renowned and well-known all over the world. You will find the Cartizze, the Prosecco, the Raboso del Piave, the Amarone di Valpolicella and the Refrontolo Passito, as well as the Ribolla Gialla and the Friulano d’Isonzo…
In the big and high showcase there are also the Barolo, the Barbaresco, the Barbera and the Nebbiolo from Piedmont, the Kettmeir Brutt, the Gewurtztraminer and the Terlaner from Trentino or the Shiraz and the Nero d’Avola from Sicily, as well as the Tuscan Sassicaia, the Tignarello, the Brunello di Montalcino and the Nobile di Moltepulciano.